The Deer Initiative

Best Practice Event - Carcass Handling, Cumbria - 28/04/18

Event

Published date: 19/03/2018

28th April 2018

Grizedale Forest, Grizedale, Ambleside, Cumbria LA22 0QJ

AN OPPORTUNITY TO DEVELOP TECHNIQUES AND MAINTAIN STANDARDS TO ENSURE QUALITY VENISON IS PRODUCED FROM ALL CULLED WILD DEER.


PRACTICAL DEMONSTRATIONS AND DISCUSSION TO DEVELOP:

Gralloching techniques in the field (large & small carcasses)
Extraction techniques and equipment
Larder management - chillers and their requirements.

WE ARE OFFERING PLACES FOR TWO GROUPS OF 12
Session one: 9.30am - 12.30pm 

Session two: 1.30pm - 4.30pm

The cost of this event is £25 

Refreshments available, lunch not included.

PLEASE CLICK ON YOUR PREFERRED SESSION LINK BELOW TO REGISTER

For further information please contact: 
Alastair Boston
North of England Deer Liaison Officer 07855 606 877
alastair.boston@thedeerinitiative.co.uk



Emails / links / downloads

Link: Morning Session - Register here.

Link: Afternoon Session - Register here.

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