The Deer Initiative
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Best Practice Event - Gralloching and Carcass Handling - 22/02/18

Event

Published date: 28/11/2017

THURSDAY 22ND FEBRUARY 2018

10.30AM - 3.30PM

£25.00 INCLUDING LUNCH

PRACTICAL DEMONSTRATIONS & DISCUSSION TO DEVELOP:

GRALLOCHING TECHNIQUES IN THE FIELD (LARGE & SMALL CARCASSES)

EXTRACTION TECHNIQUES AND EQUIPMENT

LARDER MANAGEMENT - CHILLERS AND THEIR REQUIREMENTS

An opportunity to develop techniques & maintain standards to ensure quality venison is produced from all culled wild deer.

Booking is essential. Please register using the link below.

Event to be held at:

Forestry Commission Offices, Santon Downham, Thetford, IP27 0TJ

For further information please contact:

David Hooton

East of England Deer Liaison Officer

07970 141 512

david.hooton@thedeerinitiative.co.uk


Emails / links / downloads

Link: REGISTER HERE

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